Thursday April 29, 2010 | 5 comments
Yesterday, a tourist came to our tea store asking for Tie Guan Yin tea. I was curious about why she flew from Northern to Southern China for this tea, so I asked her. She explained that in her city a lot of people drink this tea because of its beautiful green color and delicious fragrance. Tie Guan Yin tea is clearly gaining in popularity.
But 10 years ago, most Tie Guan Yin tea farmers were poor, and only a few people living in the Guangdong and Fujian provinces were familiar with this tea. So why has its popularity grown so quickly?
First, there are many Tie Guan Yin marketers in China. In nearly every city, you can meet people from Anxi county who deal in Tie Guan Yin tea. In the 1990s, a lot of Anxi farmers could no longer live on their lands, did not have jobs, and received no help from the government. So, many of them left their homes to start new lives in other cities. Most left home with nothing other than some cheap Tie Guan Yin tea. However, wherever they moved, they promoted their beloved Tie Guan Yin tea. This is probably the most important factor that accounts for the success of Tie Guan Yin tea.
Secondly, the amount of Tie Guan Yin tea produced each year continues to grow, even outside Anxi county. So, it is easier to find throughout China.
Thirdly, Tie Guan Yin tea is really the king of Chinese teas. It has a bright green color, a strong natural fragrance, and an unforgettable sweetness. That is why it attracts people regardless of the types of tea they normally drink. It is an all-star!
Finally, Tie Guan Yin tea farmers are very innovative in bringing new varieties of Tie Guan Yin tea to market. At first, there was only traditional roasted Tie Guan Yin tea, but now there are Zhengwei, Xiaoqing, Tuosuan, and Xiaozheng varieties. So many different Tie Guan Yin teas form an invincible army.
Now that Tie Guan Yin teas have come to dominate the Chinese tea market, I believe with time, they will expand to the rest of the world. It’s a nice tea and deserves its success.
However, to keep Tie Guan Yin tea fresh, you must store it in the refrigerator. That is a big problem. Speaking as a tea man, we need do more work.

Tie Guan Yin is one of my favorite too! It’s indeed outstanding!
I think an important factor that Tie Guan Yin got popular all over China is the support from local government. Tie Tuan Yin is probably the first tea that got local government (Anxi County) funded it in its market advertisement. Besides, political lobbying, tax break, regulations on eco-cultivation all contributed to the success of this tea. Farmers in some other provinces envy Fujian farmers very much for all the benefits their enjoy.
The modern green style (xiao qing, xiao zheng, tuo suan) does require fridge storage. But traditional style (with higher oxidation level) can be stored better out of fridge, in my opinion.
Daniel, thanks for sharing some history & facts about Tie Guan Yin. Can you explain more about why it should be stored in the refrigerator? I know you should store tea in a cool, dark place, but I’ve never put any in the refrigerator!
Thanks–
Nancy
Think you for the article on Tie Guan Yin. I like this team very much, although one does have to be careful about buying Tie Guan Yin n the supermarket. I have tasted some Tie Guan Yins that are basically undrinkable and have poor leaf quality.
Tie Guan Yin has the best name among the oolongs, but I was encouraged people to try a large selection of different oolongs from different regions in order to appreciate the range of character and flavor and aroma of the semi-oxidized teas.
Ron
Yes Ron, my rule is don’t buy any tea untill you tried it, so as the Tie Guan Yin. Tea is completely perceptual, you don’t have to buy the expensive tea, buy the tea which fit you will be all right.
There are so many oolongs, like Da Hong Pao, Dan Cong, Shuixian, tofu tea etc. just pic which one you like.
You have a good knowledge of tieguanyin. I am from Anxi county,Fujian province, China.Maybe I can help you if you want to get further information about tieguanyin.