Archive for August, 2008

Product Review: sen cha green tea mints

Friday, August 29th, 2008 by Rafelson Regena


Since I gave up drinking coffee some eighteen months ago, my need for breath mints has been eliminated. Tea drinking simply does not give rise to Dragon Breath, that fearsome halitosis that can incapacitate victims up to ten feet away. Coffee drinkers who smoke have been known to disable a charging black rhinoceros [...]

tea and food pairing:lunch

Thursday, August 28th, 2008 by Uspenski Maria


As we make our way through our daily routines, there come times to rehydrate, refresh, and restore. Tea is the ideal noontime beverage, be it hot or iced, as it accomplishes all of these. After a good morning’s work, we’re ready to fuel up for the remainder of the workday, and replenishing our bodies with [...]

say no to “got milk?”

Wednesday, August 27th, 2008 by Rafelson Regena


You know how the joke goes, “I’ve got good news, and I’ve got bad news. Which do you want first?” You play the odds . . . shall I take the bad news first, ending on the good . . . or shall I hear the good news first, and phooey on the [...]

the treasury

Tuesday, August 26th, 2008 by Pratt James Norwood


Not all tea is worth writing about. Worldwide tea production averages perhaps three billion pounds, which provides little more than half a pound of tea per person per year. The trend is thus toward more but worse tea everywhere. This does not have to mean you. Tea lovers again have the [...]

Have a little lemon in your green tea - please

Monday, August 25th, 2008 by Michelle Rabin


One of the biggest complaints I hear AND read from people who try green tea and don’t like it, is the taste. Let’s remember that for those inexperienced or uninformed about the proper brewing techniques, there are many ways to ruin a perfectly good cup of tea. The most common insults are using [...]

tea eggs are delicious!

Friday, August 22nd, 2008 by Rafelson Regena


Looking for a delicious snack that can be made ahead of time, is easy as boiling water, and beautiful to look at? Look no further! While searching for pictures to accompany T Ching posts, I repeatedly came upon gorgeous photos of “tea eggs.” I had to know more. Why [...]

new tea dean for arizona public health

Thursday, August 21st, 2008 by Sandy M. Bushberg


It’s no mystery that one part of T Ching’s mission is to help improve health, on a large scale, through the promotion of increased tea consumption instead of sugar laden beverages. Coming from a healthcare background, I can tell you first hand that it is no easy task to make changes in people’s health and [...]

boomers take heart - it’s not too late!

Wednesday, August 20th, 2008 by Michelle Rabin


My mother, who’s soon to be 89 years old, lives in an independent living facility. She relocated to Oregon two years ago to be closer to her granddaughter and me. The only down side was that she felt the need to give up her car. She was a bit overwhelmed [...]

the way things are now

Tuesday, August 19th, 2008 by Pratt James Norwood


When I makes tea I makes tea as old mother Grogan said and when I makes water I makes water. -James Joyce (1882 - 1941), Ulysses
As the twenty-first century opens, the world’s tea trade faces three new and undeniable facts: 1) World tea production has increased phenomenally to perhaps three million metric [...]

green tea bars: the challenge of quality ingredients

Monday, August 18th, 2008 by Desiree Thomas


I want to share my knowledge of the quality ingredients that the SenCha bar has. I gained this knowledge because I am the one who gathers every single raw ingredient contained in them and it is I who make sure that microbiological test results are satisfactory for the well being of our [...]